Travel · Japan

Japan, for travellers from India

People in India ask us this almost every week: “Which part of Japan should I see?” This page is our answer. We live in Howrah and work with Japan every day, so these are the places we actually send friends and clients to — with the practical notes that matter when you travel from India: vegetarian food, cash, trains, and prayer.

Eight places worth the journey

Kanto · eastern Japan

Tokyo

The first stop for almost everyone, and still the easiest city in the world to be a stranger in.

Best season: March–May and October–NovemberHow long to stay: 3–4 days

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Kansai · western Japan

Kyoto

A thousand years of capital city, kept in wooden streets and temple gardens.

Best season: Late March–April, and NovemberHow long to stay: 2–3 days

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Kansai · western Japan

Osaka

Loud, friendly and built around food — the easiest city in Japan to talk to strangers in.

Best season: All year; best March–May and October–NovemberHow long to stay: 1–2 days

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Kansai · western Japan

Nara

Japan's first capital: giant bronze Buddha, open parkland, and deer that bow for biscuits.

Best season: October–November, and AprilHow long to stay: 1 day

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Chugoku · western Japan

Hiroshima & Miyajima

The hardest day of your trip, and the one you will talk about afterwards.

Best season: April–May and October–NovemberHow long to stay: 1–2 days

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Kanto · central Japan

Hakone & Mount Fuji

Hot springs, a lake, and the mountain that decides each morning whether you get to see it.

Best season: October–November and March–May; clearest views in winterHow long to stay: 1–2 days

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Hokuriku · Japan Sea side

Kanazawa

Kyoto's atmosphere without Kyoto's crowds — old districts, a famous garden, and gold leaf on everything.

Best season: April–May and October–NovemberHow long to stay: 1–2 days

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Northern Japan

Hokkaido

Snow, space and seafood — the part of Japan that does not feel crowded at all.

Best season: February for snow; June–August for flowers and cool airHow long to stay: 3–5 days

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What to know before you book

Do I need a visa?
Yes. Indian passport holders need a visa for Japan. Apply through the Japanese embassy or an authorised agency, and allow several weeks. Rules change, so confirm the current requirement with the embassy before you buy tickets.
When is the best time to go?
WhenWhat you get
Late Mar – early AprCherry blossom. Beautiful, crowded — book early.
MayQuiet and very comfortable.
Late NovAutumn colour. Beautiful, crowded — book early.
OctQuiet and very comfortable.
Mid-Jun – mid-JulRainy season — avoid.
AugHot and humid, close to Kolkata in summer — avoid.
How do I get around?

Trains, almost everywhere.

  • Buy a rechargeable IC card (Suica or ICOCA) at the airport and tap it for trains, buses and convenience stores.
  • Covering Tokyo–Kyoto–Hiroshima? Price a Japan Rail Pass against individual tickets before deciding — it is not always cheaper now.
Will my card work?

Cards work in cities, but Japan still runs on cash in small restaurants, shrines and rural areas — carry yen.

  • Cards work: hotels, department stores, chain restaurants, big stations.
  • Cash only, often: small restaurants, shrines and temples, rural buses and markets.
  • To withdraw yen: 7-Eleven and Japan Post ATMs take foreign cards reliably; many bank ATMs refuse them.
Is English enough?
In stations, airports and big hotels, yes. In small restaurants, often not — but staff are patient, menus usually have photos, and a translation app covers the rest. Learning ten Japanese phrases changes how people respond to you.
Where do I pray?
Tokyo, Kyoto, Osaka and Nagoya all have mosques and Hindu temples, and the larger airports have prayer rooms. Tokyo Camii in Shibuya is the best known mosque and is open to visitors.

Costs and timings

Rough numbers so you can plan a budget. These are the two things everyone asks about: the visa, and whether a rail pass is worth buying.

Tourist visa (consular fee)₹500Single or multiple entry, same flat fee for Indian nationals since 1 July 2026.
Visa, total through VFS Globalabout ₹1,300₹500 consular fee plus roughly ₹800 VFS service charge. Courier and optional services cost extra.
Visa processing5+ working daysThe embassy quotes a minimum of 5 working days, but appointments and passport return make 2–5 weeks realistic. Apply early.
eVisa4–10 working daysAvailable to Indian tourists since September 2025. No visa centre appointment, which removes the longest wait.
Japan Rail Pass, 7 days (ordinary)¥53,000Prices rose on 1 October 2026 (was ¥50,000). Green car: ¥74,000.
Japan Rail Pass, 14 days (ordinary)¥84,000Green car: ¥116,000.
Japan Rail Pass, 21 days (ordinary)¥105,000Green car: ¥147,000. Children aged 6–11 pay about half.
Tokyo–Kyoto one way (shinkansen)about ¥14,000Reserved seat, Nozomi. Note that a Rail Pass does not cover Nozomi without paying extra.
Train times to rememberTokyo–Kyoto 2h 15mTokyo–Hiroshima about 4h, Osaka–Hiroshima 1h 40m, Tokyo–Kanazawa 2h 30m, Tokyo–Sapporo 1h 40m by air.

Checked on 4 October 2026. Fees and timings change — always confirm the current figures with the Japanese embassy, VFS Global or the official Japan Rail Pass site before you pay.

Work out the cost of your actual journeys before buying a rail pass. After the October 2026 increase, a single Tokyo–Kyoto return plus local trains is usually cheaper than a 7-day pass; the pass pays for itself only if you are crossing the country.

Eating vegetarian in Japan

This is the single biggest worry we hear from Indian travellers, and it is a real one — but it is manageable if you plan a little.

  • Dashi, the stock in most Japanese cooking, is usually made from dried fish. “Vegetable” dishes often contain it, so ask specifically rather than asking for “no meat”.
  • Shojin ryori — the vegetarian cooking of Buddhist temples — is completely plant-based and worth a meal of its own, especially in Kyoto and Koyasan.
  • Indian restaurants are everywhere, run mostly by Indian and Nepali families. In any city of reasonable size you are rarely more than a short train ride from a proper thali.
  • Convenience stores are your safety net: onigiri with umeboshi, plain rice, fruit, nuts, yoghurt. Read the ingredient photos, or use a translation app on the label.
  • Carry a card in Japanese stating what you do not eat. Showing it works far better than explaining in English.

Planning a trip, or sending your team?

We are a Japanese-run company based in Howrah, West Bengal. If your company is sending people to Japan — or you simply want a second opinion on an itinerary — write to us. This page is not a paid service; we keep it because we are asked these questions constantly.

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